Hams and Bacon

  • Opa's Smoked Peppered Bacon - Opa's Smoked Meats
  • Opa's Smoked Peppered Bacon - Opa's Smoked Meats
  • Opa's Smoked Peppered Bacon - Opa's Smoked Meats
  • Opa's Smoked Peppered Bacon - Opa's Smoked Meats
  • Opa's Smoked Peppered Bacon - Opa's Smoked Meats
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Opa's Smoked Meats

Opa's Smoked Peppered Bacon

Opa's Smoked Peppered Bacon

$14.95
$14.95
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Shipping calculated at checkout.

Hand-peppered. Ready to crisp.

Opa's Smoked Peppered Bacon is hand-cut and generously coated with cracked black peppercorns for a bold, balanced pepper crust. Our only raw product — ready to crisp in your skillet, oven, or on the grill, with a smoke-kissed flavor that holds up across breakfast plates and savory-sweet pairings.

Crisp it for a weekend breakfast plate alongside fried eggs and hash browns, build BLT sandwiches with sharp cheddar and crusty bread, or wrap it around a smoked beef tenderloin for a peppered-on-peppered roast. Crumble it over a Hill Country chopped salad with avocado and pickled okra, or weave it into a maple-pepper glaze for a brunch centerpiece. Equally at home at a weekend breakfast, a casual lunch, or a Sunday entertaining spread.

Note: This is a raw product. Cook thoroughly before serving.

A craft from Opa's deli and market in Fredericksburg, Texas — smoked since 1947.

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