Samplers & Combos
Opa's Smoked Meats
Oktoberfest Combo
Oktoberfest Combo
FREE Dusseldorf Mustard with your order. Order Opa's Oktoberfest Combo and we add a second jar of Fredericksburg Farms Dusseldorf Mustard, free.
Texas-German Oktoberfest. Heritage on a plate.
The Opa's Oktoberfest Combo brings together the centerpieces of a Texas-German feast — two pounds of Country Blend Smoked Sausage, two pounds of Opa's Bratwurst, a jar of Opa's German Sauerkraut, and Fredericksburg Farms Dusseldorf Mustard from the shelves at our Deli & Market. Both sausages are crafted in small batches and fully cooked, ready to warm on the grill, in a skillet, or simmered alongside the kraut and mustard.
Set up an Oktoberfest spread with bratwurst warmed on the grill alongside soft pretzels, Country Blend simmered into a stew with potatoes and caraway, and the sauerkraut warmed and served with grainy mustard on rye. Or stretch the bundle across a week of weeknight dinners — bratwurst with sauerkraut on a bun, Country Blend in a breakfast skillet, mustard on a deli sandwich.
Includes:
- 2 lb Country Blend Smoked Sausage
- 2 lb Opa's Bratwurst
- 1 jar Opa's German Sauerkraut
- 2 jars Fredericksburg Farms Dusseldorf Mustard (9.5 oz)
A craft from Opa's, Fredericksburg's smokehouse since 1947.
Couldn't load pickup availability
Medium heat, never high. Turn them often, and don't prick the casing — the snap is the point. Let the links sit out 10–15 minutes first; they heat more evenly.
Grill: medium heat, indirect, 8–10 minutes, turning often.
Skillet: ½ inch of water, bring to a simmer, about 12 minutes turning often. Pour the water off and give the links 1–2 minutes dry — that brings the color and the snap back.
Oven: 375°F on a baking sheet, about 10 minutes, flip halfway.
Air fryer: 300°F, no preheat, single layer, 7 minutes, no turning.
Microwave: not recommended — it toughens the casing.
The sauerkraut warms gently in a saucepan or straight in the pan with the sausage. The kraut and the mustard keep in the pantry until opened, then in the refrigerator.
Keeping it: refrigerate the sausage — without exception. Unopened, good through the best-by date on each package. Opened, airtight in the refrigerator for 5–7 days. Freeze by the best-by date — good for up to a year.
We ship our smoked meats the way we'd want them to arrive: cold, fresh, and packed to handle the trip. Everything that leaves Fredericksburg goes out in a reusable insulated box with reusable ice packs, by UPS, anywhere in the United States — the continental U.S., plus Alaska and Hawaii.
When we ship
Because we're sending perishable food, timing matters. Texas orders ship Monday through Wednesday by UPS Ground; out-of-state orders ship Monday and Tuesday by UPS expedited service. We ship early in the week on purpose, so your order isn't sitting in a facility over a weekend. Need it sooner? Overnight shipping is available for an additional charge — just call us at 830-997-3358 before your order ships and we'll set it up.
Why we don't offer free shipping
Free shipping always has to be paid for somewhere — usually by raising product prices across the board. We'd rather be straightforward about it. Getting perishable smoked meat to your door in good condition takes insulated packaging, ice packs, and quick transit, and that carries a genuine cost. So instead of folding it into the price of everything, we calculate shipping at checkout from the size and weight of your order and where it's headed. You see exactly what it costs, and you only pay for what your shipment actually needs.
When your order arrives
As soon as your order ships, you'll get a confirmation email with tracking — keep an eye on it so you can bring your box inside promptly. When it arrives, move everything into the refrigerator or freezer as soon as you can. One thing worth knowing: if the product is cool to the touch, it's safe, and some melting of the ice packs along the way is completely normal — the insulation and ice are sized to keep your order cold for the trip, not to arrive frozen solid. And both the box liner and the ice packs are made to be reused, so keep them for your own coolers, picnics, and Hill Country road trips.
If something isn't right
If your order arrives damaged or warmer than it should be, reach out within 24 hours of delivery at info@opasfbg.com or 830-997-3358. Include a couple of photos and a brief description of what happened, and we'll work with you to make it right.
Full terms are in our Shipping Policy.
