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Recipes
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Sweet Pepper & Sausage Pasta with Opa's Country...
Slow-caramelized sweet peppers and Opa's Country Blend Smoked Sausage tossed with rigatoni and finished with toasted breadcrumbs — a weeknight skillet pasta worth the time.
SHOW RECIPESweet Pepper & Sausage Pasta with Opa's Country...
Slow-caramelized sweet peppers and Opa's Country Blend Smoked Sausage tossed with rigatoni and finished with toasted breadcrumbs — a weeknight skillet pasta worth the time.
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Peppered Ham & Arugula Flatbread with Opa's Bon...
Opa's Boneless Peppered Ham over crispy flatbread with fig preserves, peppery arugula, and shaved Parmesan — a twenty-minute appetizer that looks like far more.
SHOW RECIPEPeppered Ham & Arugula Flatbread with Opa's Bon...
Opa's Boneless Peppered Ham over crispy flatbread with fig preserves, peppery arugula, and shaved Parmesan — a twenty-minute appetizer that looks like far more.
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Sticky Honey Garlic Sausage Pasta with Opa's Ja...
Opa’s Smoked Meats • Small Batch. Craft Made. German Tradition Since 1947
SHOW RECIPESticky Honey Garlic Sausage Pasta with Opa's Ja...
Opa’s Smoked Meats • Small Batch. Craft Made. German Tradition Since 1947
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BBQ Smoked Sausage Pizza with Opa's Jalapeño Ch...
The #1 seller, sliced on an angle so the edges actually crisp. Barbecue sauce where the marinara used to be. Twenty minutes later, pizza night tastes like somebody knew what they were doing — because somebody did.
SHOW RECIPEBBQ Smoked Sausage Pizza with Opa's Jalapeño Ch...
The #1 seller, sliced on an angle so the edges actually crisp. Barbecue sauce where the marinara used to be. Twenty minutes later, pizza night tastes like somebody knew what they were doing — because somebody did.
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Sausage-Stuffed Jalapeños Wrapped in Opa's Pepp...
The jalapeño in the sausage meets the jalapeño on the tray, the peppered bacon crisps around both, and the cream cheese keeps the peace. Twelve poppers, one sheet pan, zero survivors.
SHOW RECIPESausage-Stuffed Jalapeños Wrapped in Opa's Pepp...
The jalapeño in the sausage meets the jalapeño on the tray, the peppered bacon crisps around both, and the cream cheese keeps the peace. Twelve poppers, one sheet pan, zero survivors.
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Habanero Sausage Tacos with Mango Slaw
Opa's Habanero Smoked Sausage seared and tucked into warm tortillas with a bright mango slaw and cool cilantro-lime crema — real, balanced heat in one perfect taco.
SHOW RECIPEHabanero Sausage Tacos with Mango Slaw
Opa's Habanero Smoked Sausage seared and tucked into warm tortillas with a bright mango slaw and cool cilantro-lime crema — real, balanced heat in one perfect taco.
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Opa's Smoked Sausage Breakfast Tacos
Opa's Smoked Sausage, scrambled eggs, cheese, and a spoonful of Opa's Peach Salsa in a warm flour tortilla — a proper Texas breakfast taco in twenty minutes.
SHOW RECIPEOpa's Smoked Sausage Breakfast Tacos
Opa's Smoked Sausage, scrambled eggs, cheese, and a spoonful of Opa's Peach Salsa in a warm flour tortilla — a proper Texas breakfast taco in twenty minutes.
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Hatch Green Chile Sausage Quesadillas with Opa'...
Opa's Hatch Green Chile Smoked Sausage and Monterey Jack crisped in a flour tortilla with a thin layer of Opa's Peach Salsa — an easy weeknight quesadilla with earthy, year-round Hatch heat.
SHOW RECIPEHatch Green Chile Sausage Quesadillas with Opa'...
Opa's Hatch Green Chile Smoked Sausage and Monterey Jack crisped in a flour tortilla with a thin layer of Opa's Peach Salsa — an easy weeknight quesadilla with earthy, year-round Hatch heat.
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Smoked Sausage Kolache Bites with Opa's Jalapeñ...
Pillowy, slightly sweet dough wrapped around Opa's Jalapeño Cheddar Smoked Sausage and baked golden — a Hill Country kolache tradition worth making at home.
SHOW RECIPESmoked Sausage Kolache Bites with Opa's Jalapeñ...
Pillowy, slightly sweet dough wrapped around Opa's Jalapeño Cheddar Smoked Sausage and baked golden — a Hill Country kolache tradition worth making at home.
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