Tenderloin
Opa's Smoked Meats
Opa's Peppered Smoked Tenderloin Combo
Opa's Peppered Smoked Tenderloin Combo
Two crown cuts. One peppered crust.
The Opa's Peppered Smoked Tenderloin Combo brings together both of our peppered tenderloins — one pound of Peppered Smoked Beef Tenderloin and one pound of Peppered Smoked Pork Tenderloin, each generously coated with cracked black peppercorns and with a rich, well-balanced smoke profile. Both cuts are fully cooked and built to be sliced thin against the grain, with the deep beef profile balanced by the slightly sweeter pork.
Set them as the centerpiece for a holiday table, slice them thin onto a charcuterie spread with sharp cheddar, fig preserves, grainy mustard, and crusty bread, or serve them at a cocktail party with horseradish cream on the beef and apple butter on the pork. Pair the beef with bold mustard and cornichons, and the pork with honey mustard and a peach or apricot glaze — two distinct flavor stories on one board.
It's the gift most people send: a built-to-gift pairing that anchors holiday tables and entertaining alike.
Includes: 1 lb Peppered Smoked Beef Tenderloin + 1 lb Peppered Smoked Pork Tenderloin
A craft from Opa's, Fredericksburg's smokehouse since 1947.
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Cold from the refrigerator is fine. Room temperature is better — the flavor opens as it warms toward the room. If you prefer them warm, keep each one whole: a low oven, covered, with a little water in the pan, just long enough to take the chill off — warm to the touch, never hot. They're lean cuts, so stop early.
About 3 oz a person sliced thin — the Combo serves 10–12 on a board.
Keeping it: refrigerate in an airtight container — that's what keeps them fresh and moist. Unopened, good through the best-by date on each package. Opened, airtight in the refrigerator for 3–5 days. Freeze by the best-by date — good for up to a year.
We ship our smoked meats the way we'd want them to arrive: cold, fresh, and packed to handle the trip. Everything that leaves Fredericksburg goes out in a reusable insulated box with reusable ice packs, by UPS, anywhere in the United States — the continental U.S., plus Alaska and Hawaii.
When we ship
Because we're sending perishable food, timing matters. Texas orders ship Monday through Wednesday by UPS Ground; out-of-state orders ship Monday and Tuesday by UPS expedited service. We ship early in the week on purpose, so your order isn't sitting in a facility over a weekend. Need it sooner? Overnight shipping is available for an additional charge — just call us at 830-997-3358 before your order ships and we'll set it up.
Why we don't offer free shipping
Free shipping always has to be paid for somewhere — usually by raising product prices across the board. We'd rather be straightforward about it. Getting perishable smoked meat to your door in good condition takes insulated packaging, ice packs, and quick transit, and that carries a genuine cost. So instead of folding it into the price of everything, we calculate shipping at checkout from the size and weight of your order and where it's headed. You see exactly what it costs, and you only pay for what your shipment actually needs.
When your order arrives
As soon as your order ships, you'll get a confirmation email with tracking — keep an eye on it so you can bring your box inside promptly. When it arrives, move everything into the refrigerator or freezer as soon as you can. One thing worth knowing: if the product is cool to the touch, it's safe, and some melting of the ice packs along the way is completely normal — the insulation and ice are sized to keep your order cold for the trip, not to arrive frozen solid. And both the box liner and the ice packs are made to be reused, so keep them for your own coolers, picnics, and Hill Country road trips.
If something isn't right
If your order arrives damaged or warmer than it should be, reach out within 24 hours of delivery at info@opasfbg.com or 830-997-3358. Include a couple of photos and a brief description of what happened, and we'll work with you to make it right.
Full terms are in our Shipping Policy.
We love all Opa's products but the tenderloins are a huge favorite with my family. They make a great gift time and time again.
I would definitely recommend Opa's meat
Products to anyone who enjoys High quality
Meats.
Our family has ordered Ora’s meats for years! The quality of the meats is not compromised when shipping. A tried and true product.
Bought for a gift for a coworker; he and his wife were having a child. He's from the South Pacific so I got him something great to snack on with some cold drinks. Always loved getting Opa's when going through Fredericksburg so I knew it was good.
The taste was amazing. Very easy to prepare.
