Opa's German Brand Liverwurst
Opa's German Brand Liverwurst
Size: 3 x 1lb Packages
We contiune to use our old family recipe of combining pork and liver along with a special blend of herbs and spices to produce this uniquely German sausage.
All Opa’s smoked meats require refrigeration, without exception. Generally, smoked sausage has a ninety-day refrigerated shelf life and can be frozen for up to one year. Keep tenderloins and jerky in a well-ventilated, dry area of the refrigerator. Do not store tenderloins or jerky in plastic wrap, plastic bags or any sealed container — these items keep best loosely wrapped in a clean kitchen towel or paper towel.
Preparing Opa’s Smoked Meats:
Our smoked meats are fully cooked and ready to serve. Hams, turkeys and tenderloins are great cold or gently heated in the oven… don’t overheat or these delicious, juicy meats may dry out. Grill our sausage, heat in the oven or on the stovetop in a skillet. It’s especially good simmered in beer. We do not recommend heating sausage in a microwave — it toughens the sausage casing.
STANDARD SHIPPING & PROCESSING CHARGES
Shipping and handling charges are additional to product prices, and based on the value of product shipment to each different address. (See chart below.)
*Texas Ship To Addresses will be Standard Ground Shipping.
**Out of State Ship To Addresses will be Expedited Shipping.
STANDARD SHIPPING (48 CONTIGUOUS STATES)
All products are shipped frozen to ensure the quality of your order. All packages are shipped in a sealed styro-foam container packed with frozen gel packs.
While we make every effort to minimize shipping charges for our customers, any order shipped to an address not in Texas will require expedited shipping and handling rates to accommodate shipping requirements for perishable items. These rates are already reflected in the out of state rate chart.
SHIPPING TO ALASKA AND HAWAII
All SHIPMENTS TO ALASKA AND HAWAII MUST BE SHIPPED USING EXPEDITED SHIPPING.
This is in addition to the Standard Out of State Shipping charges added at checkout. You will be contacted by our Customer Service Team to discuss cost and delivery options.
CHRISTMAS SHIPPING DEADLINE
Christmas orders must be received by 8:00AM (CT) MONDAY, DECEMBER 18, 2023, to utilize our Standard shipping.
All orders received after 8:00AM (CT) Monday, December 18, 2023, will automatically be held for shipping after the New Year. Please call our Customer Service Team at 800-543-6750 for possible expedited shipping, at an additional cost, for any anticipated Christmas orders received after 8:00AM (CT) Monday, December 18, 2023.
Standard Shipping for orders received after 8:00AM (CT) Monday, December 18, 2023, will resume on January 8, 2024.
PLEASE CALL US AT 1-800-543-6750 FOR ANY ADDITIONAL SHIPPING QUESTIONS.
Express AIR is always available at an additional charge. Please contact us for pricing.
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The old liver link sausage/liverwurst recipe I enjoy much more as did the friend I share it with. We liked the flavor, and moisture content much more the old way. I know I maybe the only one, but old recipe stayed on cracker and did not fall off crumbled.